I hope you got the Nicki Minaj reference there – if not then get off my blog ASAP – unless you’re my mum – you’re allowed
So I decided to take a break from my evergreen diet and visit Flesh & Buns, which has been top of my list for a while now. It’s sister restaurant Bone Daddies is only like my favourite place ever in London (see blog post here for that BigJew Review, to which I gave 7 Stars of Davids).
The restaurant it’s pretty London genezza – dark, loud, hot gay waiters. However, one of the refreshing differences about F&B is the menu variety – this isn’t your standard 2 item menu that’s so popular at the moment. I wouldn’t call this place Japanese, more like everything you love about every asian food you can think of – sweet, sticky, crispy, salty, coriandery – mixed with a burger joint.
To start we had Chicken Wings (almost as good as the Patty & Bun ones) – they were crispy on the outside, soft on the inside and coated in a sweet, sour sesame sauce. I stole the picture below from another blog because I was too engrossed on eating them that I forgot to take a picture soz. They were probs the best thing we had there. The seafood ceviche was nice & fresh, but pretty irrel if you asked me. The sushi was above the shit you’d get from Tesco, but not quite Nobu.
Now to the flesh & bun bit – they serve you sticky bun things like you’d get in a dim sum place and then you shove different fillings in. We ordered pork, duck & salmon. All three were pretty good – the pork was soft and sweet with the apple puree and the duck was like a souped-up version of your standard duck pancakes. My favourite was the salmon actually – crisp, soft and tasted like hoisin-teryaki. It was boom.
Overall it’s definitely worth a visit. It’s new and interesting. However, putting my BigJew hat on I’d say that it was quite overpriced for what it was and don’t go hungry. I give it 6 Stars of Davids.